The Ultimate Resource for Making Homemade Pies and Pastries, Shipped Right to Your Door
Custard Tart Recipe
This traditional custard tart recipe is a must-try for all dessert connoisseurs. The flaky crust complements the silky smooth custard filling, which is flavored with vanilla and nutmeg. This recipe is simple yet elegant, making it suitable for any occasion.
- Prep Time: 15 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour, 5 minutes
- Preheat the oven to 350°F.
- (175 degrees C).
- In a large mixing bowl, combine the milk, eggs, sugar, salt, vanilla extract, and nutmeg.
- Pour the mixture into the pie crust.
- 45-50 minutes, or until the custard has set and the crust is golden brown.
- Allow to cool completely before slicing and serving.
Sweet Tart Accessories
Sunbeam 4-Piece Pie and Tart Maker
Pies And Tarts
12 Cup Pie And Tart Baking Pan
The Pie And Pastry Bible
Sweet Tart Recipes
Sweet Chocolate and Raspberry Tart Recipe
Apricot and Berry Tart Recipe
Fresh Fruit Baked Tart Recipe
Chocolate Peanut Tart Recipe